The 10th Pangborn Sensory Science Symposium aims at bringing together professionals of the Sensory and Consumer Science community. It promotes the dissemination of new knowledge and allows young scientists and students to meet senior professionals, contributing to the development of the field. The 10th Pangborn is held for the first time outside Europe and North America, which will be a great moment for congregating all professionals, and will provide opportunities for exploring new horizons; gathering people to the challenge of surpassing the new frontiers of knowledge in all senses.
Join us in turning this already well established scientific event into an unforgettable Brazilian experience. Be one step ahead of the rest of the world and come before the Football World Cup and Olympics to the warm setting of the Wonderful City surrounded by the Brazilian tropical nature. Rio de Janeiro welcomes you!
Fundamentals of sensory research
Advances in sensory and consumer methodologies
Sensory and instrumental relationships
Sensory evaluation in quality control and product development
Cross-cultural and income-related research
Food choice and consumer behaviour
Sensory properties for health and wellness
Age-related sensory perception and behaviour
Sensory and consumer research of non-food products